Vegan Burger Sauce

Egg and dairy-free!

If you want mouth-watering burgers, you need our 100% egg and dairy-free Burger sauce. Imagine that mayonnaise, chilli and ketchup got saucy in an American diner. The results will truly satisfy!


Canola Oil, Water, Sugar, Apple Cider Vinegar, Salt, Gherkin, Thickeners (1450, 415), Lemon Juice, Chilli, Capsicum, Onion, Smoked Paprika, Natural Flavours, Natural Colour (Paprika Extract), Natural Extracts (Garlic and Rosemary), Antioxidant (385).



Contains: Soy.



Servings per package: 16
Serving size: 20ml
Nutrition Avg Qty Per Serving Avg Qty Per 100g
Energy Approx.568kJ Approx.2841kJ
Protein Less than 1g Less than 1g
Fat, total Approx.13.4g Approx.66.8g
– saturated Less than 1g Approx.4.9g
Carbohydrate Approx.1.7g Approx.8.6g
– sugars Approx.1.2g Approx.5.9g
Sodium Approx.167mg Approx.835mg

Nutritional information may be subject to change. Always check the label displayed on the back of pack to ensure Made With Plants products are suitable for you.

Recipe: Plant-based Sliders with Mince and Bacon

These mouth-wateringly good Bacon Sliders are not only delicious but 100% plant-based! With these burgers you won’t feel like you’re missing out on anything. Our Made With Plants Burger sauce, brings the sass to these sliders. A little bit creamy, a little bit spicy and a whole lot of flavour, this burger sauce takes this recipe from pretty good to out of this world delicious.

See recipe